Le Grizzly

In our carnotzet with its authentic charm, wood panelling and the crackle of the open fire create an intimate atmosphere. Le Grizzly invites you to savor the classics of Swiss cuisine, with its wood-fired raclette and a choice of creamy fondues, combining tradition with delicate flavors.

Le Grizzly will close for the winter season on the evening of Saturday, April 11, and looks forward to welcoming you again starting in December 2026. Open daily from 6:30 p.m. to 9:15 p.m.

For a unique experience, you can also enjoy our fondues in our igloos: Igloo dinner (2-3 people) or (4-8 people) | RoyAlp