Le Jardin des AlpesLe Jardin des Alpes

Le Jardin des Alpes

In the gastronomic restaurant rated 15/20 by Gault & Millau, our Chef Davide Esercito proposes an Italian and friendly cuisine, thanks to an elegant cooking based on organic products from local producers. Each day, a single menu will be served, to be shared, described to the guests by the service team, according to the inspirations of the chef and his brigade. The watchwords of the table? Local products, respect for the seasons, a balance between authenticity and the contemporary, awakening the senses, generosity and emotion.

Restaurant open from July 20, 2023 to September 30, 2023

Reservations from 6:30 pm to 11:00 pm (8:15 pm: last order).

picture of food
JDA Menu
JDA Menu
JDA Menu

Our selection

Supplement

The Chef's secret

35.00

 / 

 CHF

The Entries

Langoustine and cauliflower crust

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 CHF

Wagiu carpaccio and soy espuma

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 CHF

Pink trout ceviche with celery and fennel juice

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 CHF

The dishes

Smoked Iberian pluma, 'Nduja burrata, friarielli, kale and coffee gelato

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 CHF

Ballotine of Saint-Pierre, red endive, raspberry and peas

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 CHF

Desserts

Bavaroise, Valais apricot, cinnamon and hazelnuts

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 CHF

Vanilla sphere, pistachio praline and grapefruit

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 CHF

BOOK