The Rochegrise

Le Rochegrise restaurant is the home of simplicity and conviviality. In a warm, family atmosphere, the Alpine brasserie offers on the menu a variety of popular and tasty dishes with a nod to the mountain surroundings and the chef's background. In short, creative cuisine blessed with array of inspirations that will take epicureans on an exclusive culinary journey through the Vaud Alps and transalpine flavours.

Open every day in the evening.

Reservations from 6.30 pm to 11.30 pm (9.15 pm: last order)
Open for lunch on Saturday and Sunday from 12 noon to 2 pm

concierge@royalp.ch

SEE THE MENU CHILD'S MENU festive menu back to restaurants Book

Our selection

Inputs

Honey glazed pork belly

26.00

CHF

Honey glazed pork belly, sautéed escarole, pistachio and mozzarella

Organic chicken egg & squash flan

24.00

CHF

Organic chicken egg, squash flan, amaranth, puntarella, crispy bacon and Mornay sauce

Semi-cooked veal grenadin

32.00

CHF

Half-cooked veal grenadine with black truffle tuna sauce, caper powder, hazelnuts and corn

Dishes

Herb lake pikeperch

44.00

CHF

Herbed lake pike perch, carrot variation, pak choi, white butter and tamarind emulsion

Pappa al pomodoro

26.00

CHF

Pappa al pomodoro, chard, ricotta quenelle and coconut milk emulsion

Lamb fillet Ambassador

49.00

CHF

Ambassador lamb filet, red wine pear, chestnut, braised salsify and kale, mustard seed sauce

Calamarata "Vici Domini

28.00

CHF

Calamarata "Vici Domini", cime di rapa, sausage, black garlic sauce and crispy bread

Dessert

Pastry Chef's Soufflé

16.00

CHF

Pastry chef's soufflé with fruit and homemade ice cream

Vanilla Baba

18.00

CHF

Vanilla and bergamot Baba with honey sorbet

Gourmet coffee