The Rochegrise

Freshly renovated, Le Rochegrise welcomes you in a warm and friendly atmosphere. The tasty menu features carefully selected seasonal and local produce. Each dish, prepared in compliance with the "Fait Maison" label, is a gourmet invitation to discover the authentic, refined flavours of the Vaud Alps.

Open Wednesday through Monday from 6:30 p.m. to 9:15 p.m. (last order). Opening December 12, 2025.

FESTIVAL MENU menu back to restaurants SEE THE MENU

Our selection in 2023

Inputs

Grilled octopus, watercress, chorizo, potatoes and stracciatella sauce

26.00

CHF

Grilled octopus, watercress, chorizo, potatoes and stracciatella sauce

Soft egg, sautéed pioppini mushrooms

24.00

CHF

Soft egg, sautéed pioppini mushrooms, parmesan fondue, brothers' beard and blueberries

Veal tartar, asparagus saladine

32.00

CHF

Veal tartar, asparagus saladine, tarragon egg sauce and horseradish emulsion

Dishes

Red tuna fillet with three peppers

48.00

CHF

Red tuna fillet with three peppers, beet purée, pea saladine and Campari espuma

Aquarello" Risotto

28.00

CHF

Aquarello" risotto with wild garlic pesto, tomato brunoise and kefir sauce

Lamb chop

48.00

CHF

Dried-fruit crusted Swiss lamb chop, saffron rice, spinach shoots and marjoram bell pepper coulis

Fusillone

30.00

CHF

Fusillone "Vici-Domini", artichoke duo, stracciatella sauce and rabbit ragout

Dessert

Dessert of the moment

16.00

CHF

Dessert of the moment

Raspberry mousse

18.00

CHF

Raspberry mousse, meringue and crème brûlée

Gourmet coffee