The Rochegrise

The Rochegrise

Le Rochegrise restaurant is the home of simplicity and conviviality. In a warm, family atmosphere, the Alpine brasserie offers on the menu a variety of popular and tasty dishes with a nod to the mountain surroundings and the chef's background. In short, creative cuisine blessed with array of inspirations that will take epicureans on an exclusive culinary journey through the Vaud Alps and transalpine flavours.

Open every day in the evening.

Reservations from 6.30 pm to 11.30 pm (9.15 pm: last order)
Open for lunch on Saturday and Sunday from 12 noon to 2 pm

concierge@royalp.ch
picture of food
Bar
Bar
Bar
Bar
Bar
Bar

Our selection

Inputs

Honey glazed pork belly

26.00

 / 

 CHF

Honey glazed pork belly, sautéed escarole, pistachio and mozzarella

See the picture

Organic chicken egg & squash flan

24.00

 / 

 CHF

Semi-cooked veal grenadin

32.00

 / 

 CHF

Half-cooked veal grenadine with black truffle tuna sauce, caper powder, hazelnuts and corn

See the picture

Dishes

Herb lake pikeperch

44.00

 / 

 CHF

Herbed lake pike perch, carrot variation, pak choi, white butter and tamarind emulsion

See the picture

Lamb fillet Ambassador

49.00

 / 

 CHF

Dessert

Pastry Chef's Soufflé

16.00

 / 

 CHF

Pastry chef's soufflé with fruit and homemade ice cream

See the picture

Vanilla Baba

18.00

 / 

 CHF

Vanilla and bergamot Baba with honey sorbet

See the picture

Gourmet coffee

18.00

 / 

 CHF

BOOK