The Rochegrise

In an intimate and contemporary setting, Le Rochegrise offers cuisine that showcases carefully selected seasonal and locally sourced ingredients. Each dish, prepared in accordance with the “Homemade” label, is a true culinary invitation to discover the authentic and refined flavors of the Vaud Alps.

Le Rochegrise looks forward to welcoming you back for the winter season starting December 11.
Open every day during the Christmas break, from 6:30 p.m. to 9:15 p.m., except Sundays and Mondays.

For reservations, call +41 24 495 90 90

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Our selection in 2023

Inputs

Grilled octopus, watercress, chorizo, potatoes and stracciatella sauce

26.00

/

CHF

Grilled octopus, watercress, chorizo, potatoes and stracciatella sauce

Soft egg, sautéed pioppini mushrooms

24.00

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CHF

Soft egg, sautéed pioppini mushrooms, parmesan fondue, brothers' beard and blueberries

Veal tartar, asparagus saladine

32.00

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CHF

Veal tartar, asparagus saladine, tarragon egg sauce and horseradish emulsion

Dishes

Red tuna fillet with three peppers

48.00

/

CHF

Red tuna fillet with three peppers, beet purée, pea saladine and Campari espuma

Aquarello" Risotto

28.00

/

CHF

Aquarello" risotto with wild garlic pesto, tomato brunoise and kefir sauce

Lamb chop

48.00

/

CHF

Dried-fruit crusted Swiss lamb chop, saffron rice, spinach shoots and marjoram bell pepper coulis

Fusillone

30.00

/

CHF

Fusillone "Vici-Domini", artichoke duo, stracciatella sauce and rabbit ragout

Dessert

Dessert of the moment

16.00

/

CHF

Dessert of the moment

Raspberry mousse

18.00

/

CHF

Raspberry mousse, meringue and crème brûlée

Gourmet coffee

18.00

/

CHF

Gourmet coffee