Restaurants & Bar

Our charming restaurants in Villars-sur-Ollon

Throughout the seasons, the restaurants and bar of the Chalet RoyAlp Hotel & Spa offer refined, authentic cuisine inspired by the Alps and the Italian origins of Chef Davide Esercito.

From May 26 to June 15, 2022, we are open only on Fridays and Saturdays, then from June 16 to October 2, 2022, the hotel will welcome guests every day.

We look forward to welcoming you to the Chalet RoyAlp Hotel & Spa!

Restaurants Bar

Le Jardin des Alpes fine dining restaurant

In this gastronomic restaurant rated 15 Gault & Millau points, our Chef serves generous cuisine guided by the Swiss terroir, his Italian origins and the seasons. Elegance goes hand-in-hand with the authenticity and generosity of the dishes. In short, it's an invitation to awaken your tastebuds!

Closed during the summer season
Reservations from 6.30 pm to 11 pm (8.15 pm: last arrival). Contact: +41 24 495 90 90 - concierge@royalp.ch

We serve a single menu to share, based on the Chef's inspirations, which the service team will describe to our guests.

How to sum up the creations? Local products, seasonality, a balance between authenticity and modernity, awakened senses, generosity and excitement.

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Le Rochegrise Alpine Brasserie

With its decor of wood panels and red fabrics, Le Rochegrise is an Alpine brasserie that will take you on a culinary journey from the Vaud Alps to Italy. Pasta and risotto sit alongside potato rosti and Swiss lamb on a menu guided by the elegance and creativity of our Chef Davide Esercito.

Open every day. Reservations from 6.30 pm to 11.30 pm (9.15 pm: last arrival)
Contact: +41 24 495 90 90 - concierge@royalp.ch

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Le Grizzly

Designed along the lines of a traditional Swiss 'carnotzet', the wood panels and the fireplace create the authentic atmosphere of this rustic restaurant. Le Grizzly offers a traditional Swiss cuisine such as wood-fired raclette and cheese fondue.

Open only in winter from Friday to Tuesday.
Reservations from 6.30 pm to 11.30 pm (9.15 pm: last arrival). Contact: +41 24 495 90 90 - concierge@royalp.ch

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La Table d'Hôtes

Guests are seated in the very heart of the kitchen and can enjoy all the action at the Chef's table. A parade of dishes and gourmet creations are produced before your eyes. It's a unique experience that deserves to be savoured! (Reservation required - maximum of five people)

RESERVE

The Cellar

Bottles from Switzerland and the wider world form the backdrop of this timeless venue. In this wine cellar with a truly unique atmosphere, wine tastings of local and international vintages promise a delectable time to be shared with friends. (Reservation required - maximum of five people)

RESERVE

The BeAr's Bar
Lounge-Bar of the mountain

With a terrace with a mountain view that opens as soon as the weather is fine, BeAr's Bar has everything you need for a convivial atmosphere. The selection of caviars goes hand in hand with dishes such as club sandwiches, pizzas, burgers and Caesar salads. Young and old alike will find something to enjoy here!

Open Sunday to Thursday from 10:30 to 23:00 (22:45: last arrival).
Open from Friday to Saturday from 10.30am to midnight (11.45pm: last arrival).
Contact: +41 24 495 90 00 - concierge@royalp.ch

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